1980 Robie Street, Halifax, NS
B3H 3G5 (902) 490-3331
Chic yet casual, inspired yet pleasantly familiar. The service is outstanding and the panoramic views are as captivating as the food is delicious. Executive Chef Luis Clavel and the award-winning culinary team utilize fresh, local ingredients combined in unexpected innovative ways to give cherished favourites a bold new look and mouth-watering taste.
Perfect for any occasion, Seasons by Atlantica Restaurant and lounge is where Halifax comes together to dine, relax, meet and unwind.
Happy Easter! Sunday, April 5
Join us for our decadent Easter Brunch created by Executive Chef Luis Clavel. Click on the link below to indulge in our mouth watering menu
Culinary 101 with Executive Chef Luis Clavel
April 11, 2015 3pm-5pm ~ Flavours of India
Butter Chicken~Palak Paneer~Biryani Rice
$25 plus taxes~ Call 902.490.3366 or email email@example.com
Seasons Weekly Calendar