Time to keep everyone in the loop about festive happenings at Seasons this year! There’s still plenty of time to make reservations, or order a turkey dinner to go 490-3331…
Try not to drool when reading this!
Holiday Luncheons
Selection of breads and butter
-Soup-
Seasonally inspired soups
-Cold offerings-
Mesclun salad with complimentary garnishes and dressings
Baby spinach salad, coleslaw, Potato bacon salad with pommery dressing
Orzo Mediterranean salad
-Hot offerings-
Main offerings selection of 2 offerings including turkey daily
Traditional roasted turkey with dressing, sage gravy
and cranberry sauce
Stuffed roasted loin of pork with chorizo, with apple apricot chutney rosemary jus
Pan seared salmon- potato crusted- sour cream caper sauce
Roasted sirloin of beef with sundried tomato pesto and poblano jus
Braised chicken in roasted red pepper broth, prosciutto and caramelized onions
Cornmeal crusted haddock with chard corn and tomato Parmesan salsa
Oven roasted potatoes or garlic whipped potato
Seasonal vegetable medley or root apple vegetables
Chardonnay and garlic Mussels
-Brenan’s sweets-
An assortment of miniature pastries
Warm apple crisp with Chantilly
Chocolate corner, fruit chop sticks,
Flavored crème Brule
$24.95 per person
Taxes and gratuities not included
Christmas gathering celebration buffet
-Bread display-
Selection of homemade breads, flat breads, rolls, and butter
-Soup-
Roasted Butternut Squash with a hint cinnamon and brown sugar
-Seasonal premium salad selections-
Hearts of romaine- pork belly and grana padano
Baby spinach, candied pecans, orange, mango chutney and pomegranate sesame dressing
Fried potato and curds- bacon aioli- arugula
Wild mushroom ravioli salad- olive oil dressing and pickled onions
Tomato and basil salad, goat cheese fritters and red pepper emulsion
Pineapple and Israelian couscous salad- curry raisin dressing
-Chef’s platters, mirrors and condiments-
Cheese please……….
-Study of seafood-
-Study of a deli shop-
Vegetable crudite with chive sour cream dip
Asian rolls- classical garnishes
-Study of fruit-
-Breakfast-
Atlantica homefries
Italian sausages
Traditional eggs benedict
Omelet station (Chef Attended)
Smoothies
Cinnamon banana fritters- vanilla icing
-Carving-
Smoked pork belly- apple and mustard relish
Carved turkey with sage dressing and home-style gravy
-Main-
Salmon renaissance- Phyllo wrapped with asiago and roasted red pepper basil sauce
Roasted pork loin wrapped in prosicutto- masala reduction and sundried tomato salsa
Tempura breast of chicken and shrimp with and sesame hoisin sauce
Chive whipped potato/ candied maple yams
Seasonal steam vegetables with tarragon butter
Mussels in curry tomato broth
-Sweet-
A gathering of imagination based around sugar
Coffee & Tea
$42.95 per person
Taxes and gratuities not included
The day after Christmas
11-2pm
Station 1
-Seasonal-
Study of fruit
2 types of cooked fruit
Marinated fruit salad with pineapple and mint
Smoothie station
Homemade tropical fruit station
Tropicana premium juice
Station 2
-Bakery-
Warm cinnamon and apple pecan rolls
Croissants- multigrain, pain au chocolate and cheddar
Sweet loafs and gourmet muffins
Traditional fruit cake
French breakfast pastries
Great Canadian bagels
Station 3
-Traditional-
Eggs benedict
Sweet Williams fennel sausage
Fresh carved bacon
Oulton’s carved smoked ham
Chorizo and baked beans
Salmon cakes and chow
Pan fried potatoes with garlic and rosemary
Omelets- chefs attended
Coffee and tea
$26.95 per person
Taxes and gratuities not included
New Years Eve
Enhancement to dinner menu
Table side dessert
-Frozen-
For 2
Vanilla bean ice cream in nitrogen
Toasted waffles
Chocolate in 2 textures
Berries
Lemon curd
$19.00
Seasons by Atlantica
New Year’s Day
-Around the world-
-Bread display-
Selection of homemade breads, flat breads, rolls, and butter
-Soup-
Potato clam chowder with bacon apple wood
-Seasonal premium salad selections-
Baby spinach leaf, caramelized apples, walnuts, braised raisins, fennel, orange and maple poblano emulsion
Petit greens, grilled corn, chorizo, tortilla croutons, pickled jalapenos and avocado yogurt sauce
Warm golden beet layers, goat cheese crust, and hazelnut vanilla dressing
Sweet potato salad, apricots, cherries, red pepper tarragon pesto, pickle red onion and balsamic
Variation pad Thai, rock crab, 5-spice pork, tempura chunks and tamarind sesame dressing
Tandori chicken salad, cashews, biryani rice style grilled vegetables, fried paneer
-Chef’s platters, mirrors and condiments-
Cheese please…..
-Study of seafood-
-Study of a deli shop -
Vegetable crudite with herb lemon sauce
Asian rolls- classical garnishes
-Study of fruit-
-Breakfast offerings-
Potato Lyonnaise with caramelized onions
Carved Oulton’s smoked ham
Traditional eggs benedict
French toast and pancakes treats
-Carved-
Texas roasted prime rib with mushroom chimi churri and ginger beer reduction
Stuffed breast of chicken with braised bacon, wrapped in portabella
-Main-
In house smoked beef short ribs a with blueberry cardamom BBQ sauce
“Greek” style Atlantic salmon, Santa Fe sun dried tomato relish, feta lemon aioli
Green curry fried prawns
Roasted garlic chive mashed potato
Paella
Braised root vegetables in apple butter
Mussels in curry tomato broth
-Sweet-
A gathering of imagination based around sugar
Coffee & Tea
$42.95 per person
Taxes and gratuities not included
Personable Turkey
Seasons by Atlantica
Gives you the gift of time with your family on this holiday
Allow us to take care of the rest and give mom, dad or grand parents a break
This Christmas meal is a phone call away…..
-Each offering includes-
Cheddar biscuits and butter
Roasted butternut squash soup
Roasted turkey
Home-style gravy
Cranberry apricot sauce
Sage and sourdough stuffing
Whipped mashed potatoes
Roasted root vegetables
&
Apple crisp, cinnamon streusel and whipped cream
Taxes and gratuities not included
Available from December 9th until January 1
7 day notice required
-Roasted turkey-
10 lb dinner $ 205.00
20 lbs dinner $ 265.00
